Home
Rosemary Wedding Breakfast
Starters
- Tomato and Basil Soup, Purple Micro Basil
- Yorkshire Pudding, Caramelised Onion Gravy
- Duck and Orange Pate, Orchard Apple Chutney
- Fennel and Rocket Salad, Toasted Sourdough
- Panko Breaded Brie, Caramelised Red Onion Chutney, Watercress and Lime Salad
Mains
- Roast Chicken Breast, Pork Meat Stuffing, Yorkshire Pudding, Dauphinoise Potatoes, Roast Potatoes, Red Wine Gravy
- Trio of Yorkshire Farm House Sausages, Yorkshire Pudding, Creamy Mashed Potatoes, Roast Potatoes, Rich Onion Gravy
- Roast Pork Loin, Apricot Stuffing, Yorkshire Pudding, Dauphinoise Potatoes, Roast Potatoes, Red Wine Gravy
- Oven Baked Cod, Lemon and Herb Crust, Sautéed New Potatoes, Dauphinoise Potatoes, Creamy Parsley Sauce
All Served with a Seasonal Vegetable Wrap
Desserts
- Chocolate Brownie, Vanilla Ice Cream, Raspberry Puree
- Treacle Sponge, Warm Custard
- Lemon Tart, Berry Compote
- Caramel Cheesecake, Chantilly Cream
Digestif
- Freshly brewed tea or coffee served with mint chocolates
Thyme Wedding Breakfast
Starters
- Country Vegetable Soup, Herb Croutons
- Haddock and Smoked Applewood Cheddar Fishcake, Frissie Endive Salad, Dill and Caper Mayonnaise
- Chorizo and Smoked Paprika Arancini, Mango Salsa, Herb Cream Fraiche
- Oven Baked Goats Cheese, Marinated Candy Beetroot, Crushed Walnuts
Mains
- Roast Chicken Breast, Stuffed with Chorizo and Sun Blushed Tomatoes, Dauphinoise Potatoes, Roast Potatoes,Tarragon and White Wine Sauce
- Striploin of Beef, Yorkshire Pudding, Dauphinoise Potatoes, Roast Potatoes, Horseradish and Celeriac Remoulade, Red Wine Gravy
- Slow Braised Belly Pork, Black Pudding, Apple and Tarragon Puree, Dauphinoise Potatoes, Roast Potatoes, Cream of Cider Sauce
- Oven Baked Salmon Fillet, Garlic and Thyme New Potatoes, Dauphinoise Potatoes, Lemon Dill Hollandaise
All Served with a Seasonal Vegetable Wrap
Dessert
- Baileys Chocolate Tart, Mocha Chantilly Cream
- Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Custard
- Lime Cheesecake, Pouring Cream
- Strawberry Eton Mess
Digestif
- Freshly brewed tea or coffee served with mint chocolates
Saffron Wedding Breakfast
Starters
- Carrot and Coriander Soup, Crème Fraiche
- Halloumi and Roast Pepper Skewers, Sweet Chilli Jam
- Sun Blushed Tomato and Goats Cheese Croquette, Garlic Aioli, Charred Radicchio
- Game Terrine, Fig and Plum Chutney
Mains
- Roast Chicken Breast Stuffed with Spinach and Ricotta Cheese, Wrapped in Streaky Bacon, Dauphinoise Potatoes, Roast Potatoes, Creamy Wholegrain Mustard Sauce
- 7oz Venison, Slow Braised in Red Wine, Fondant Potato, Dauphinoise Potatoes, Blackberry Reduction
- 6oz Beef Wellington, Mushroom and Spinach Duxelles, Dauphinoise Potatoes, Pink Peppercorn Sauce
- Pan Fried Seabass, Sautéed Gnocchi, Clams, Brown Shrimp, Garden Peas, Fresh Mint, Butter Sauce
All Served with a Seasonal Vegetable Wrap
Desserts
- Trio of Yorkshire Cheese, Traditional Accompaniments
- Trio of Desserts – Mini Lemon Meringue Pie, Chocolate Brownie, Cheesecake
- White Chocolate and Raspberry Crème Brule, Orange Shortbread Biscuit
- Tiramisu, Dark Cherry Compote, Coffee Syrup
Digestif
- Freshly brewed tea or coffee served with petit fours
Our wedding breakfast menus have been carefully prepared to complement the beautiful surroundings on your day. Please ask us about bespoke menus as we would be delighted to help you add an extra, personal touch.
