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Charity Ball Plated Dinner

£28.95 per person

Choose one from the following options:

 

Starters

  • Wild Mushroom and Thyme Soup
  • Goat’s Cheese, Onion Chutney and Basil Tart, rocket salad, balsamic glaze
  • Duck Liver and Orange Paté, apple and sultana chutney, petit pan

 

Mains

  • Slow Braised Blade of Beef, horseradish mash, rich stout gravy
  • Pan Roast Chicken wrapped in parma ham, tomato and basil sauce
  • Roast Sirloin of Beef, Yorkshire pudding, rich red wine gravy

 

Desserts

  • Chef’s Sticky Toffee Pudding, hot fudge sauce, vanilla ice cream
  • Lemon Torte, raspberry purée, pouring cream
  • Apple and Mixed Berry Crumble, vanilla custard

 

Call 01484 865330 for more details.

Contact the hotel

Call direct on 01484 865330 (Low Cost Call)

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